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Dr. Bob is Robert Hsiung, MD,
bob@dr-bob.orgShown: posts 1 to 12 of 12. This is the beginning of the thread.
Posted by Cass on September 27, 2008, at 20:53:03
This may sound really basic, but you won't believe how delicious it is. Yum! I could eat it all day! I use my grill pan on the stove for this, but you could also use the barbie.
INGREDIENTS
1 large zucchini
1/4 cup Italian-style salad dressingDIRECTIONS
Slice zucchini in to 1/4 inch slices. Toss in a bowl with Italian dressing.
Place on a hot grill and grill about 4 to 5 minutes or until nice grill marks appear and the zucchini is slightly limp. Serve and enjoy.
Posted by Kath on September 27, 2008, at 21:27:06
In reply to Grilled Zucchini recipe, posted by Cass on September 27, 2008, at 20:53:03
Yum - sounds deeelishus
K
Posted by WaterSapphire on September 27, 2008, at 23:59:02
In reply to Grilled Zucchini recipe, posted by Cass on September 27, 2008, at 20:53:03
Posted by Sigismund on September 28, 2008, at 2:27:33
In reply to Re: Grilled Zucchini recipe » Cass, posted by Kath on September 27, 2008, at 21:27:06
I adapted this from a Japanese eggplant thingo.
You need some white miso, the sweet stuff.
Mix 1/3 of a cup of it with the same amount of mirin.
MixHalve some zuchinnis lengthwise and fry a bit.
Dollop some of that mixture above on each and cook in a hot oven for maybe 10 minutes.It's a bit gross and sweet but it feels nutritious.
Then you have rice, and terryaki fish with it.
Posted by Cass on September 28, 2008, at 2:38:28
In reply to Re: Grilled Zucchini recipe, posted by Sigismund on September 28, 2008, at 2:27:33
Thanks, Sig,
This sounds good!! I have the miso, and I just googled mirin to see what it is. Do you think Trader Joe's would have it?
Posted by Sigismund on September 28, 2008, at 2:47:14
In reply to Re: Grilled Zucchini recipe » Sigismund, posted by Cass on September 28, 2008, at 2:38:28
It might.
Mirin is not really obscure.
I guess it's made from rice wine and sugar.
If I didn't have any and I had saki, then I'd put palm sugar in with the saki....that would be similar.
Posted by Phillipa on September 28, 2008, at 12:49:19
In reply to Re: Grilled Zucchini recipe » Cass, posted by Sigismund on September 28, 2008, at 2:47:14
Healthy Choice menus for me no longer cook since kids left home. Phillipa cheaper this way and easier and with no taste why bother? Love Phillipa
Posted by Deneb on September 28, 2008, at 20:52:27
In reply to Grilled Zucchini recipe, posted by Cass on September 27, 2008, at 20:53:03
Mmmmm...that sounds good cass. I'm going to try it. It fits perfectly with my healthy eating plan.
So simple too! I love recipes with just a few ingredients!
Posted by Kath on September 29, 2008, at 19:37:40
In reply to Re: Grilled Zucchini recipe, posted by Phillipa on September 28, 2008, at 12:49:19
Phillipa,
How long have you had no sense of taste? Do you have a sense of smell?
I am so sorry to know that. So if you had ice cream, it'd just be cold in your mouth? And tea would just be hot?
(((((((((you))))))))))
luv, Kath
Posted by Phillipa on September 29, 2008, at 20:00:37
In reply to Re: Grilled Zucchini recipe » Phillipa, posted by Kath on September 29, 2008, at 19:37:40
Yup over four years. Love Phillipa
Posted by Cass on September 29, 2008, at 20:46:53
In reply to Re: Grilled Zucchini recipe » Kath, posted by Phillipa on September 29, 2008, at 20:00:37
Phillipa, What caused you to lose your sense of taste? Do you know?
Posted by Phillipa on September 30, 2008, at 19:20:03
In reply to Re: Grilled Zucchini recipe, posted by Cass on September 29, 2008, at 20:46:53
Cass wish I did. Went to a doc in Washing DC and one In Wake Forrest NC And both said might have been a virus. But hadn't been sick. It's horrible though. Love Phillipa I've searched the web for years and figure it out no head trauma as that was one reason.
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